Shatta Recipes | Breakfasts, Mezze & More

Roasted Cauliflower with Tahini and Shatta Verde

Product used: Shatta Verde Servings: 4, as a side or part of a spread of small plates. Prep time: 10 minutes Cook time: 35 minutes As the evenings start drawing in and the oven goes back on more than the grill, this is a dish we keep coming back to. Not only is it easy to make, but it's a guaranteed crowd pleaser, and, as a completely plant-based dish, is suitable for most dietary requirements. With some delicious roasted cauliflower, you're already most of the way there - all it...

5 Shatta Snack and Breakfast Ideas That Fit a GLP-1 Lifestyle

It's official. Health really is wealth. People are now spending upwards of $70bn on GLP-1's worldwide, the injections that suppress appetite and help you lose weight. For those on GLP-1's...

Harissa Chicken - But With Shatta

There is a time and place for both Harissa and Shatta. Depending on what flavours you are after, both will serve you well. If you enjoy Harissa but are interested...

Labneh with Shatta, Two Ways

Everyone loves a quick, easy, tasty and guilt-free snack. Well, with good labneh, you've got the base for a variety of snacks that fit the criteria (for the most part...

Grilled pineapple and halloumi Shatta Jam skewers

Charred Pineapple & Halloumi Skewers with Shatta Jam

Halloumi skewers already hold their own at a barbecue. Add charred pineapple and a Shatta Jam glaze, and they stop being the vegetarian option — they're the one everyone wants...

Shatta Avocado Toast

A quick, fresh shatta avocado toast recipe with creamy avocado, softly cooked eggs, crunchy toast, and Fil Jalapeño Shatta for everyday Palestinian chilli heat.

Huevos Rancheros with Habanero Shatta

Huevos rancheros meets Palestinian Shatta in this fresh, fiery breakfast recipe with eggs, tortillas, beans, avo, salsa, and Fil's Habanero Shatta.

Shatta Shakshuka

A fresh, fiery take on classic shakshuka, made with rich tomatoes, soft eggs, and Fil Bird’s Eye Shatta for proper Palestinian chilli heat.

Why Is It Called a “Bride” Sandwich?

Somewhere along the way, somebody decided to call one of the best sandwiches ever invented, an arous - which means “bride” in Arabic. Why? One popular explanation is that when...

Best Sandwiches With Shatta for Summer Lunches

Looking for fresh ways to use shatta this summer? These sandwich ideas show how Fil’s Palestinian Shatta brings heat, brightness, and depth to easy lunches.

Cult Heroes - Arayes

Some dishes just belong to a time and place. Arayes is one of them. It’s the dish we secretly hope someone brings, but never want to demand. This bbq cult...